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Author =
Aref, Samar
Number of Articles:
1
Effect of Transglutaminase Enzyme and some Natural Antioxidants on the Quality of Ready to Eat Catfish Fingers during Frozen Storage
Volume 3, Issue 1, January 2016, Pages
45-55
Samar Aref; Noha Morsy; Ramadan Habiba; F. Zayat
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PDF 1.75 M
View on SCiNiTO
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